Special Purpose Ovens

Special-Purpose Ovens for the Food Processing Industry

Many food-processing customers look to Lanly for special-purpose ovens and dryers. With nearly a century of engineering experience, Lanly designs and builds various custom ovens and dryers to meet your particular needs, including:
•
In-line infrared cheese melters
•
Panini grill marking ovens
•
Continuous corn dog baking ovens
•
Hybrid baking ovens
•
Laboratory snack food dryers

In-Line Infrared Cheese Melter

Great for processing quesadillas and other pre-prepared frozen food products, Lanly’s infrared cheese melters are designed to fit over your continuous conveying system to provide controlled heat.

Our custom-designed infrared heating systems feature:

•
304 stainless steel construction for superior corrosion resistance
•
10 independently controllable heating rows with four heaters per row
•
Industrial-duty caster wheels for convenient portability

Panini Grill-Marking Oven

Lanly’s continuous panini grill-marking oven is designed to imprint perfect grill markings on your panini bread.

Our panini grill-marking ovens feature:

•
Custom-engineered electrical infrared heating system
•
Four independently controllable heating rows
•
304 stainless steel construction for superior corrosion resistance
•
Access door for easy cleaning and maintenance
•
Manual height adjustment to accommodate various product thicknesses
•
Teflon-coated conveyor belt to minimize product sticking

Continuous Corn Dog Baking Oven

Lanly manufactures continuous two-pass baking ovens explicitly designed for corn dog production. Capable of producing more than 14,400 corn dogs per hour, our continuous ovens heat to 162°F to eliminate pathogens.

Lanly’s continuous corn dog baking ovens feature

•
Stainless steel construction to withstand moisture and corrosion
•
24″-wide, balanced mesh weave stainless steel conveyors
•
Conveyors with adjustable speed drives for product processing flexibility
•
Four access doors and pull out trays under conveyors for easy cleaning and maintenance
•
Transfer chute between conveyor sections to prevent product breakage
•
Electric heaters capable of 700°F operating temperatures.

Hybrid Baking Oven

Maximize your food processing capabilities with Lanly’s hybrid baking ovens. Our hybrid ovens combine two heating technologies: an infrared preheat section and a convection baking section. With two heating technologies, you can process various products on one line.

Excellent for processing molded potato chips and other baked goods, our hybrid ovens feature:

•
Infrared preheating section
•
Convection baking section
•
Single-pass, stainless steel, balanced mesh weave conveyor belt

Laboratory Snack Food Dryer

When leading suppliers of extruded snack foods want to develop new product lines, they look to Lanly. We build custom-designed laboratory snack food dryers to meet your unique food development needs. In addition, the independently controlled gas-fired heating zones allow for easy experimentation of various drying levels.

Lanly’s custom-made laboratory snack food dryers feature:

•
Stainless steel construction
•
Balanced mesh weave stainless steel conveyor belt
•
Three independently controlled, gas-fired heating zones
•
Custom-designed, high-velocity tubes for direct air impingement on the product

Are you ready to heat things up?

Request a quote for a Lanly special purpose oven
Request a quote